Groundnut – Fresh, Crunchy, and Packed with Flavor

Enjoy the rich taste and crunch of Groundnut (Peanuts), a beloved Nigerian snack and cooking ingredient enjoyed across West Africa. Whether eaten on its own, paired with garri, used in soups, or ground into paste, groundnut is a versatile staple that never goes out of style.

Groundnut is perfect for snacking, making peanut butter, cooking African soups like groundnut soup, or pairing with roasted plantain, bread, or garri. Loved for its nutty flavor and satisfying crunch, it’s a favorite treat for both kids and adults.

At Debire Food Store, our Groundnuts are freshly sourced, carefully roasted or raw (depending on your preference), and hygienically packed to preserve their taste, crunch, and nutritional value. Rich in protein, healthy fats, and essential vitamins, they are both delicious and nourishing.